Amerilab has a specialized R&D staff for custom development of effervescent and non-effervescent formulations with client-specified ingredient profiles. Our product development team are experts at flavor development, using complementary flavor and color profiles to make your product stand out. We are a strong technical partner with our clients throughout the development process. Our R&D team follows the product throughout the pilot and qualification process ensuring a smooth transition to commercial manufacturing. Our expertise allows us to succeed where others fall short.
Prototype Development:
Formulation laboratory with development suites
Bench scale feasibility trials with small-scale blenders (~100 g – 15 kg)
Gravity feed development tablet press
Instrumented development tablet press with compression and ejection force monitoring
Manual stick/sachet filling
State of the art powder characterization equipment
Flavor and color development
Formula optimization and reformulation
Pilot:
Batch sizes ~40 kg – 150 kg
Pilot scale V-blender, Ribbon blender, Paddle blender
Commercial Kikisui tablet press
Stick and sachet filling on commercial manufacturing lines
Qualification:
Batch sizes ~1000 kg – 3000 kg
Commercial scale V-blender, Paddle blender
Performed on commercial manufacturing lines
The Tools Of The Trade
This is no playground but we enjoy the work we do. Amerilab invests in the best industry testing and formulating equipment. We consider our laboratories second to none in the world for effervescent manufacturing.